We operate a varied menu with our Sunday Roast being the ideal weekend treat. Our main menu is served at lunch and dinner Monday to Saturday, with specials on our blackboards to add to it, plus at lunch fresh cut sandwiches - great with some of our gourmet chips! Our menu changes regularly to reflect the seasons and aims to have something for everyone. Our team are trained in offering alternatives where dietary needs demand - many of our dishes can be made suitable for gluten free, dairy free, vegetarian & vegan diets. We welcome feedback about our food.

• Children Welcome
• Wheelchair Access
• Vegetarian Options
• Gluten Free Options
• Parking
• Reservations
• Free WiFi
• dog friendly
• Tv